Blue Ocean Izakaya - 9440 Main St

Blue Ocean Izakaya is a Japanese restaurant in Fairfax, VA. Order takeout online for pickup or delivery.

9440 Main St
Fairfax, VA 22031

Phone: +17034257555

Price range: $21-$30

Cuisine: Japanese

Hours

• Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:30–14:31
• Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 17:00–20:31

Blue Ocean Izakaya - 9440 Main St Menu

Popular Items

• Chef's Special Chirashi — $33.00
• 1. California Roll with Roe — $6.50
• Edamame — $7.00
• Chef's Special Sushi — $33.00
• 34. Soft Shell Crab Tempura Roll | Special — $12.50
• 4. Salmon Roll — $6.50

Sushi Bar Entrees

• Sashimi — $18.00
  (12 slices). Assorted sliced fresh raw-fish.
• Sushi & Sashimi — $21.00
  Sashimi (6 pieces), California roll (6 pieces), & nigiri (4 pieces).
• Tekka Don | Tuna — $19.00
  Sliced tuna (7 pieces) over sushi rice.
• Sushi — $17.00
  Nigiri (6 pieces) & tuna roll (6 pieces).
• Chirashi — $18.00
  A variety of sliced raw fish sashimi over sushi rice.
• Spicy Tuna Don — $19.00
  

Lunch Box Specials

• Lunch Box A — $15.00
  1 roll, chicken teriyaki & vegetable tempura with rice,
• Lunch Box C — $16.00
  2 rolls, beef teriyaki, shrimp & vegetable tempura.
• Lunch Box B — $15.00
  2 rolls, salmon teriyaki, shrimp & vegetable tempura.
• Lunch Box D — $19.00
  1 roll, 4 sushi, noddle choice: Udon, Ramen, Soba

Roll | À La Carte

• 1. California Roll with Roe — $6.50
• 2. Tuna Roll | Tekka — $6.50
• 3. Salmon Skin & Scallion Roll — $5.50
• 4. Salmon Roll — $6.50
• 5. Yellow Tail & Scallion Roll — $7.50
• 6. Eel & Cucumber Roll — $8.50
• 7. Scallop Roll — $8.50
• 8. Fatty Tuna & Scallion Roll | Negi Toro — $9.00
• 9. California Roll with Roe | Crunchy — $7.00
• 10. Crunchy Tuna Roll | Tekka | Crunchy — $11.50
• 11. Salmon Roll | Crunchy — $12.50
• 12. Yellow Tail Roll | Crunchy — $11.50
• 13. Cucumber Roll | Kappa — $4.50
• 14. Avocado Roll — $4.50
• 15. Sweet Potato Tempura Roll — $4.50
• 16. Pickled Radish Roll | Oshinko — $4.50
• 17. Cooked Squash Roll | Kampyo — $4.50
• 18. Cooked Mushroom Roll | Shiitake — $4.50
• 19. Asparagus Roll — $4.50
• 20. Ume Shiso Roll — $4.50
• 21. Yama Gobou Roll — $4.00
• 22. Fermented Soy Beans Roll | Natto — $4.50
• 23. Sweet & Sour Roll | Shiitake & Plum — $4.00
• 25. Popeye Roll | Spinach & Pickled Radish — $6.50
• 26. Mountain Yam, Ume & Shiso Roll — $6.50
• 27. Special Salad Roll | Crab, Cucumber & Mayo — $6.50
• 28. Philadelphia Roll — $7.50
• 29. Shrimp Tempura Roll — $7.50
• 30. Mentaiko, Yamaimo, Shiso Roll — $8.50
• 31. Healthy Roll | Avocado, Cucumber, etc. (8) — $10.50
  Avocado, cucumber etc.
• 32. Toro Taku Roll | Toro & Pickled Radish — $10.50
• 33. ETA Roll | Eel, Tobiko, Avocado — $10.50
• 34. Soft Shell Crab Tempura Roll | Special — $12.50
• 35. Volcano Roll | California roll base w/Real Crab Tempura — $12.50
  California roll base with real crab, mayo sauce.
• 36. Rainbow Roll (8) | Special — $15.00
• 37. Futomaki Roll (8) | Special — $12.50
• 38. Special Dragon Roll (8) | Eel, Tobiko, Avocado — $24.50
• 39. BO Ocean Roll | Salmon, Tuna, Vegetable — $23.00
• 24. Kaiware Roll | Radish Sprout — $4.50

Kitchen Entrees

• Tempura Assorted — $18.00
  (3 pieces). Shrimp, (1 piece) crab & vegetable dipped in batter & deep-fried.
• Vegetable Tempura — $16.00
  (8 pieces). Variety of vegetables.
• Beef Teriyaki — $18.00
• Salmon Teriyaki — $17.00
• Chicken Teriyaki — $16.00
  Dark meat.
• Spicy Chicken & Broccoli Don — $16.00
  Over rice.
• Oyako Don — $14.00
  Chicken, vegetable, & egg over rice.
• Gyu Don — $19.00
  Beef & vegetable over rice.
• Shogayaki Don — $17.00
  Black pork with vegetable over rice.
• Katsu Don — $16.00
  Pork katsu, vegetable, & egg over rice.
• Ten Don — $16.00
  (2 pieces). Shrimp & vegetable over rice.
• Unagi Don — $24.00
  Smoked eel with special sauce over rice.
• Udon or Soba | Hot or Cold — $16.00
  Please ask availability.
• Ramen — $15.00
  Broth base with chicken & pork.
• TanTan Men — $17.00
  Spicy. Sesami, minced pork, vegetable broth base with chicken & pork.
• Nabeyaki — $18.00
• Kamo Nanban — $19.00
  Duck meat with curry flavor.
• Blue Ocean Ramen | Seafood — $18.00

Sushi or Sashimi | À La Carte

• 1. Tuna | Maguro — $4.25
• 2. Medium Fatty Tuna | Chutoro — $5.25
• 3. Fatty Tuna | Toro — $7.25
• 4. White Tuna | Escolar — $3.75
• 5. Salmon | Sake — $3.75
• 6. Salmon Belly — $4.25
• 7. Yellow Tail | Hamachi — $4.25
• 8. Yellow Tail Belly — $4.75
• 10. Hiramasa — $4.75
• 11. Albacore | Bincho Maguro — $4.25
• 12. Red Snapper | Tai — $5.25
• 13. White Fish | Shiromi Sakana — $4.25
• 14. Boston Mackerel | Saba — $3.75
• 15. Shrimp | Ebi — $3.25
• 16. Peony Shrimp | Botan Ebi — $7.75
• 17. Sweet Shrimp | Ama Ebi — $4.25
• 18. Squid | Ika — $3.75
• 19. Octopus | Tako — $3.75
• 20. Eel | Unagi — $4.25
• 21. Sea Urchin | Uni — $13.00
• 22. Salmon Caviar | Ikura — $4.75
• 23. Real Crab with Spicy Mayo — $4.25
• 24. Flying Fish Roe | Tobiko — $3.75
• 25. Smelt Roe | Masago — $3.25
• 27. Surf Clam | Hokki Gai — $3.25
• 28. Scallop | Hotate — $5.75
• 29. Tsubugai | Whelk — $4.75
• 30. Crab Stick | Kanikama — $2.75
• 31. Bean Curd | Inari — $2.75
• 32. Omelet | Tamago — $3.25
• 33. Herring with Roe | Kazunoko Nishin — $4.25
• 34. Fresh Wasabi | Not Sushi — $2.50
• 16. Horse Mackerel | Aji — $4.75

Party Platters

• Super Deluxe Party Platter — $145.00
  
  44 piece of sushi and 24 piece of rolls.
• Party Platter A — $120.00
  40 piece of sushi and 36 piece of rolls.
• Party Platter B — $100.00
  4 pieces of California roll, 3 pieces of tuna roll, 2 salmon roll, 2 yellowtail roll, 2 eel roll, 2 cucumber roll, 2 spicy tuna roll.

Sushi Bar Entrées | Sushi

• Chef's Special Sushi — $33.00
  Sliced raw fish served over sushi rice. 10 piece sushi, 1 spicy tuna hand roll, 6 piece roll (your choice of California roll, tuna roll, or salmon roll).
• Deluxe Sushi — $26.00
  Sliced raw fish served over sushi rice. 10 piece nigiri sushi, 6 pieces roll (your choice of a California roll, tuna roll, or salmon roll).
• Tuna Sushi — $30.00
  Sliced raw fish served over sushi rice. 8 piece tuna nigiri, 6 piece tuna roll.
• Yellowtail Sushi — $28.00
  Sliced raw fish served over sushi rice. 8 piece yellowtail nigiri, 6 piece yellowtail roll.
• Salmon Sushi — $24.00
  Sliced raw fish served over sushi rice. 8 pieces salmon nigiri, 6 piece salmon roll.
• Kids Sushi — $12.00
  Sliced raw fish served over sushi rice. For children 12 and under, 1 piece crab stick, 1 piece egg, 1 piece shrimp, 3 piece California roll, and fruit.
• Sushi & Sashimi Combination — $33.00
  Sliced raw fish served over sushi rice.

Sushi Bar Entrées | Chirashi

• Chef's Special Chirashi — $33.00
  Assorted sashimi served over sushi rice. 15 piece assorted sashimi, spicy tuna, salmon roe, shrimp and egg.
• Regular Chirashi — $21.00
  Assorted sashimi served over sushi rice. 8 piece assorted sashimi, spicy tuna, egg and crab stick.
• Spicy Chirashi — $23.00
  Assorted sashimi served over sushi rice. Korean style chirashi served with spicy sauce.
• Tekka Don Chirashi (8 Pieces) — $27.00
  Tuna sashimi served over sushi rice.
• Salmon Don Chirashi (8 Pieces) — $21.00
  Salmon sashimi served over sushi rice.
• Fatty Chirashi — $25.00
  Fatty tuna, salmons, negitoro served over sushi rice.
• Unagi Bara Chirashi — $25.00
  Broiled eel, egg and cucumber served over sushi rice.

Sashimi

• Chef's Special Sashimi (24 Pieces) — $36.00
  Sliced raw fish served with a side of rice.
• Deluxe Sashimi (18 Pieces) — $29.00
  Sliced raw fish served with a side of rice.
• Regular Sashimi (13 Pieces) — $22.00
  Sliced raw fish served with a side of rice.
• Salmon Sashimi (10 Pieces) — $24.00
  Sliced raw fish served with a side of rice.
• Tuna Sashimi (10 Pieces) — $30.00
  Sliced raw fish served with a side of rice.
• Yellowtail Sashimi (10 Pieces) — $28.00
  Sliced raw fish served with a side of rice.
• Tuna & Yellowtail (5 Pieces each) — $29.00
  Sliced raw fish served with a side of rice.
• Sushi and Sashimi Combo — $33.00
  9 Sashimi, 6 Sushi, 1 roll (6 piece)

Sushi Roll Combination

• Roll Combination — $19.00
  California roll, tuna roll and salmon roll.
• Spicy Roll Combination — $19.00
  Spicy California roll, spicy tuna roll, spicy salmon roll.
• Vegetable Roll Combination — $13.00
  Pickled radish roll, cucumber roll, avocado roll, or gourd roll.

Teriyaki or Shioyaki | Kitchen Entrées

• Beef — $21.00
• Chicken Dark Meat — $19.00
• Spicy Chicken Dark Meat — $19.00
• Salmon — $21.00
• Shrimp — $22.00
• Seafood — $22.00
  Salmon, white fish, scallop, and shrimp.

Donburi | Kitchen Entrées

• Unaju Donburi — $24.00
  Broiled eel with sweet eel sauce.
• Gyudon Donburi — $20.00
  Beef and onion.
• Katsudon Donburi — $18.00
  Fried pork cutlet, egg and onions.
• Tendon Donburi — $18.00
  Shrimp, and vegetable tempura.

Tempura | Kitchen Entrées

• Shrimp Tempura (8 Pieces) — $24.00
• Vegetable Tempura (10 Pieces) — $19.00
• Shrimp (5 Pieces) & Vegetable Tempura (5 Pieces) — $22.00
• Seafood (6 Pieces) & Vegetable Tempura (5 Pieces) — $24.00
  Shrimp, salmon, white fish, crab stick, and scallop.

Sushi & Kitchen Combination

• Special Box | Sushi & Kitchen Combination — $25.00
  6 pieces California roll, 3 pieces tuna roll, 3 pieces cucumber roll. shrimp and vegetable tempura, salmon teriyaki, 4 pieces sashimi, fruit.
• Ocean Box | Sushi & Kitchen Combination — $30.00
  6 pieces nigiri sushi, 3 pieces California roll, 3 pieces tuna roll, shrimp and vegetable tempura, teriyaki (choose from beef, chicken, or salmon), fruit, and ice-cream (1 scoop).
• Combo Set | Sushi & Kitchen Combination — $30.00
  Choose between two items: beef, chicken, salmon teriyaki, shrimp and vegetable tempura, sushi (salmon, tuna, shrimp, white fish nigiri and California roll). Served with rice.

Appetizers | Sushi Bar

• Sashimi — $16.00
  (6 pieces). Assorted sliced fish.
• Tuna Sashimi — $17.00
  (5 pieces).
• Salmon Sashimi — $16.00
  (5 pieces).
• Yellowtail Sashimi — $16.00
  (5 pieces).

Appetizer | Grilled

• Yakitori — $8.00
  (2 pieces). Skewered chicken with teriyaki sauce.
• Tsukune — $7.00
  (2 pieces). Skewered chicken balls with teriyaki sauce.

Appetizer | Pan-Fried

• Pork Gyoza — $8.00
  (5 pieces). Pork dumpling.

Appetizer | Fried

• Age Tofu — $8.00
  (5 pieces). Deep fried tofu in tempura sauce topped with bonito flakes & scallions.
• Wasabi Shumai — $9.00
  (4 pieces). Wasabi dumplings.
• Shrimp Tempura — $10.00
  (4 pieces).
• Vegetable Tempura — $8.00
  (5 pieces). Assorted vegetable.
• Shrimp & Vegetable Tempura — $9.00
  (2 pieces) of shrimp & (3 pieces) assorted vegetable.
• Ika Gesso — $9.00
  Fried squid leg.

Appetizer | Steamed or Cooked

• Edamame — $7.00
  Steamed soybeans.
• Shrimp Shumai — $10.00
  (3 pieces). Steamed shrimp dumplings.
• Takoyaki — $9.00
  Roasted pork belly served with mustard.

Osaka Style Hako Sushi

• Eel | Osaka Style Hako Sushi — $22.00
  Shiitake, tobiko and avocado.
• Mackeral | Osaka Style Hako Sushi — $15.00
  Shiso leaf and konbu (clear seaweed).
• Shrimp | Osaka Style Hako Sushi — $19.00
  Tobiko, avocado, shiitake and konbu (clear seaweed).
• Salmon | Osaka Style Hako Sushi — $19.00
  Tobiko, avocado and konbu (clear seaweed).
• Tuna | Osaka Style Hako Sushi — $20.00
  Tobiko and avocado.

Yaki Udon or Soba | Kitchen Entrées

• Yaki Udon Combination | Chicken, Beef, Shrimp & Vegetables — $20.00
• Katsu Pork — $18.00
• Katsu Chicken — $17.00

Party Platters (requires min. 1 hr prep time)

• Super Deluxe Party Platter — $145.00
  
  44 piece of sushi and 24 piece of rolls.
• Party Platter A — $120.00
  40 piece of sushi and 36 piece of rolls.
• Party Platter B — $100.00
  4 pieces of California roll, 3 pieces of tuna roll, 2 salmon roll, 2 yellowtail roll, 2 eel roll, 2 cucumber roll, 2 spicy tuna roll.