Pasta Mia - Bartlett

Pasta Mia is an Italian restaurant in Bartlett, IL. Order takeout online for pickup or delivery.

116 Bartlett Plz
Bartlett, IL 60103

Phone: +16307361290

Price range: $11-$20

Hours

  • Sunday: 11:00–18:00
  • Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–22:00

Pasta Mia - Bartlett Menu

Popular Items

  • Large Thin Crust Pizza — $23.50
  • Medium Thin Crust Pizza — $19.50
  • RIG VODKA — $18.50
  • Small Thin Crust Pizza — $17.50
  • Garlic Bread — $8.50
  • Side Meatballs — $6.50

Beverages

  • Soda — $4.50
  • Iced Tea — $3.50
  • Lemonade — $4.25
  • Raspberry Iced Tea — $4.25
  • Aqua Panna — $4.50
  • Pellegrino — $4.50

Appetizers

  • Mussels — $16.50
    Choice of red or white.
  • Stuffed Artichoke — $12.50
  • Sausage + Peppers — $16.50
    Sautéed with peppers and onions.
  • Calamari Fritti — $17.50
    Lightly battered and fried, served with marinara, sweet chili or cocktail sauce.
  • Petes Calamari Fritti — $18.50
    Sautéed with giardiniera peppers, garlic and olive oil.
  • Bruschetta — $11.50
    Tomato, basil and olive oil over crusty Italian bread.
  • Eggplant Rolls — $15.50
    Stuffed with Ricotta, smothered with marinara topped with Mozzarella and Romano cheese.
  • Garlic Bread — $8.50
  • Cheesesticks — $9.50
  • Chicken Wings — $12.50
  • Brussel Sprouts — $15.50
    Sautéed with crispy bacon and caramelized onions in a honey glazed sauce.
  • Arancini — $13.50
    Breaded rice balls stuffed with ground beef, baby peas, and cheese.
  • Quesadilla Italiano — $17.50
    Italian beef, Mozzarella, giardiniera and marinara sauce.
  • Mia Skins — $16.50
    Hollowed potato halves filled with smoked Applewood bacon, Cheddar cheese, scallions and sour cream.
  • Pretzel Bites — $13.50
  • Artichoke Fritti — $16.50
    Breaded artichoke hearts with lemon sauce.
  • Toasted Ravioli — $16.50

Salads & Soups

  • Soup of the Day — $6.50
    Homemade.
  • Caesar Salad — $12.50
  • Caprese Salad — $14.50
    Arugula, Roma tomatoes, basil, fresh Mozzarella, and virgin olive oil.
  • GR SAUS SLD — $17.50
    Mixed greens with grilled sausage, fresh Mozzarella, red onions, roasted peppers, artichoke hearts and balsamic vinaigrette.
  • Vinnie Meatball Salad — $17.50
    Mixed greens tossed with giardiniera peppers, tomatoes, 2 meatballs, Fontinella cheese and glazed balsamic.
  • Mia Salad — $16.50
    Mixed greens, carrots, tomatoes, red onions, imported olives, pepperoncini, red peppers, Fontinella and Romano cheese.
  • Antipasto Salad — $15.50
    Mixed greens, ham, salami, pepperoni, Provolone, and tomatoes.
  • Spinach Salad — $16.50
    Baby spinach, Feta cheese, eggs, bacon, apple, red onion.
  • Steak Salad — $20.50
    Mixed greens topped with filet medallions, crumbled Blue cheese, tomatoes, red onion, and glazed balsamic.
  • Tuscan Salad — $15.50
    Mixed greens, strawberries, walnuts, Feta, and red onion.
  • Pasta Salad — $14.50
    Tri-colored chilled pasta with olives, red onion, red peppers, Fontinella cheese and Italian dressing.

Entrées

  • BBQ Ribs — $19.50
    Comes with fries.
  • Chicken Marsala — $18.50
    Sautéed with Marsala wine and mushrooms, served with penne pasta.
  • Chicken Vesuvio — $18.50
    Sautéed with garlic, olive oil, and white wine, served with potatoes.
  • Chicken Limone — $18.50
    Sautéed in lemon sauce, served with potatoes.
  • Ckn Parm DIN — $20.50
    Breaded and topped with marinara sauce and Mozzarella, served over linguine.
  • Beef Pot Roast — $23.50
    Slow roasted with carrots and celery, over creamy mashed potatoes.
  • Chkn Melanese — $20.50
    Breaded and pan-fried, served over arugula, cherry tomatoes, and fresh Mozzarella, drizzled with glazed balsamic.
  • Salmon Alla Mia — $23.50
    Pan-seared salmon finished in lemon sauce, served with baby spinach and potato wedges.
  • Steak Caprese — $24.50
    Tender filet medallions stacked with Roma tomatoes, fresh Mozzarella, arugula and glazed balsamic.

Sandwiches

  • CHKN POLLO — $16.50
    Comes with pesto sauce, Provolone, lettuce, and tomato. Served with choice of side.
  • EGPLNT PARM — $14.50
    Comes with marinara sauce and melted Mozzarella. Served with choice of side.
  • Mia Grilled Cheese — $15.50
    Applewood smoked bacon, white Cheddar and American cheeses with tomato dipping sauce. Served with choice of side.
  • MTBL SAND — $16.50
    Served with Mozzarella, Romano, and marinara on garlic bread. Served with choice of side.
  • Italian Beef Sandwich — $16.50
    Served with choice of side.
  • Italian Sub — $15.50
    Ham, salami, pepperoni, Provolone, lettuce, tomato, and Italian dressing. Served with choice of side.
  • Open Faced Tuna — $16.50
    Toasted panini, housemade tuna, sliced tomato, avocado, and Provolone. Served with choice of side.
  • OHH Marie — $18.50
    Breaded chicken, vodka sauce, Mozzarella cheese, spinach and bacon on garlic bread. Served with choice of side.

Burgers

  • Mia Burger — $16.50
    1/2 lb. charbroiled Angus burger with lettuce, tomato, and pickles. Served with choice of side.
  • Peteys Patty Melt — $17.50
    Tender Angus Burger topped with grilled onions, white Cheddar and American cheeses on toasted rye bread. Served with choice of side.
  • Turkey Burger — $17.50
    1/2 lb. ground turkey burger topped with avocado, Cheddar, caramelized onions, and honey mustard mayo. Served with sweet potato fries.
  • Smash Burger — $17.50
    2 Angus patties, American cheese, grilled onions, and pickles. Served with a side.

Signature Pizzas

  • Da Cheezy Beef Pizza — $22.50
    2 layers of crispy dough stuffed with sauce, Italian beef, Mozzarella and giardiniera peppers.
  • Mia Supreme Pizza — $22.50
    Sausage, pepperoni, onions, green peppers, mushrooms and Mozzarella.
  • Sausage Arugula Pizza — $22.50
    Olive oil, roasted garlic, sausage, Mozzarella, cherry tomato, fresh arugula and glazed balsamic.
  • Margherita Pizza — $22.50
    Plum tomato sauce, roasted garlic, fresh Mozzarella and basil.

Pastas

  • RIG VODKA — $18.50
  • Meat Lasagna — $18.50
  • Spag w/Meatball — $18.50
  • Gnocchi Marinara — $16.50
  • Ravioli Marinara — $16.50
    Cheese.
  • BAKD MOST — $18.50
    Baked with freshly made Ricotta and Mozzarella.
  • Linguine Melanzana — $18.50
    Layers of eggplant baked with Mozzarella cheese.
  • FETT ALFRDO — $18.50
  • Rigatoni Spinachi — $18.50
    Blended with spinach, Ricotta, Mozzarella, and marinara sauce.
  • Auntie Vera Pasta Caprese — $19.50
    Cherry tomatoes sautéed with garlic, olive oil, and basil, tossed with penne pasta and fresh Mozzarella.
  • BROC SHMP OLIO — $21.50
    Broccoli and shrimp sautéed with garlic and olive oil, tossed with spaghetti.
  • CAVTLI VODKA — $18.50
  • Angelhair Carciofi — $18.50
    Artichoke and tomatoes sautéed in light white wine sauce, tossed with spaghetti
  • Ling Clam Sauce — $19.50

Side Dishes

  • French Fries — $4.50
  • Side Meatballs — $6.50
  • Side Sausage — $6.50
  • Side Ves Potatoes — $5.50
  • Side Broccoli — $5.50
  • Side Mashed Potatoes — $5.50
  • Sweet Potato Fries — $6.50

For the Kids

  • Chicken Fingers + Fries — $10.50
  • Macaroni & Cheese — $9.50
  • Kids Pasta — $9.50

Desserts

  • Cannoli — $4.50
  • Casadetti — $7.50
  • Tiramisu — $7.50
  • Fried Dough — $7.50
  • Chocolate Cake — $8.50
  • Homemade Italian Ice

Pizza | 12" Small

  • Small Gluten Free Pizza — $19.50
  • Small Pan Pizza — $19.50
  • Small Thin Crust Pizza — $17.50
  • Small Extra Thin Pizza — $17.50
  • Small Dbl Dough Pizza — $19.50
  • Small Stuffed Pizza — $21.50

Pizza | 14" Medium

  • Medium Thin Crust Pizza — $19.50
  • Medium Stuffed Pizza — $23.50
  • Medium Extra Thin Crust Pizza — $19.50
  • Medium Dbl Dough Pizza — $22.50
  • Medium Pan Pizza — $21.50

Pizza | 16" Large

  • Large Thin Crust Pizza — $23.50
  • Large Stuffed Pizza — $26.50
  • Large Extra Thin Pizza — $23.50
  • Large Dbl Dough Pizza — $25.50
  • Large Pan Pizza — $24.50

Pizza | 18" Extra Large

  • X-Large Thin Crust Pizza — $26.50
  • X-Large Extra Thin Crust Pizza — $26.50
  • X-Large Dbl Dough Pizza — $28.50

Flatbreads

  • Diavoli Flatbread — $19.50
    Spicy pepperoni, whipped Ricotta, Mozzarella, fresh basil and hot honey.
  • Carciofi Flatbread — $19.50
    Roasted red peppers, artichoke hearts, olive oil, garlic, Mozzarella and Fontinella cheese.
  • Fig Jam Flatbread — $18.50
    Housemade fig jam, fresh prosciutto, arugula, Mozzarella and honey.
  • Elmwood Parker Flatbread — $20.50
    Italian beef, greco sausage, giardiniera peppers and Mozzarella cheese.
  • Philly Steak Strombolli — $19.50
    Philly steak, caramelized onions and cheese baked in a sesame seed pizza roll.
  • Panzerotti — $14.50
    Pizza turnover stuffed with mozzarella cheese and sauce.
  • Mama C's Sicilian Sq — $19.50
    Bakery style Detroit pizza.

That’s a Wrap

  • Buffalo Chicken Wrap — $14.50
    Mixed greens, Buffalo chicken, Cheddar, avocado and ranch dressing. Served with pasta salad.
  • Chicken Caesar Wrap — $14.50
    Romaine lettuce, grilled chicken, Caesar dressing and shaved Parmesan. Served with pasta salad.
  • Turkey BLT Wrap — $14.50
    Turkey breast, bacon, lettuce, tomato, Cheddar cheese and ranch. Served with pasta salad.
  • Antipasto Wrap — $14.50
    Shredded lettuce, salami, ham, pepperoni, Provolone cheese, tomatoes and vinegar and oil dressing. Served with fries.