Thai Bar Shi - Weymouth

Thai Bar Shi is an Asian Fusion restaurant in Weymouth, MA. Order takeout online for pickup or delivery.

336 Washington St
Weymouth, MA 02188

Phone: +17818120070

Price range: $11-$20

Cuisine: Asian Fusion

Hours

  • Sunday: 12:00–21:00
  • Monday, Wednesday, Thursday, Friday, Saturday: 11:30–21:45

Thai Bar Shi - Weymouth Menu

Popular Items

  • Pad Thai — $13.95
  • Gyoza (6) — $7.95
  • Crispy Spicy Tuna Maki — $6.95
  • Crab Rangoon (5) — $7.95
  • Scallion Pancake — $6.95
  • Shrimp Tempura Maki — $8.95

Appetizers

  • Edamame — $6.95
  • Scallion Pancake — $6.95
    Served with ginger sauce.
  • Spring Rolls (4) — $6.95
    Served with sweet chili sauce.
  • Crab Rangoon (5) — $7.95
    Crispy wonton filled with cream cheese, dried cranberry, crabmeat, and vegetables, served with pineapple sauce.
  • Gyoza (6) — $7.95
    Steamed or fried. Pork or vegetable dumpling served with ginger soy sauce.
  • French Fries with Larb Flavor — $6.95
    Topped with dried chili and crispy sweet basil and spicy lime seasoning.
  • Shumai (7) — $7.95
    Steamed or fried. Shrimp dumpling served with ginger soy sauce.
  • Tempura — $10.95
    Two shrimp and vegetables deep fried to lightly battered served with Tempura radish sauce.
  • Takoyaki (5) — $8.95
    Fried octopus balls topped with bonito flakes, takoyaki sauce and mayo.
  • Tofu Sticks — $6.95
    Crispy fried tofu served with sweet chili sauce topped with crushed peanut.
  • Chicken Satay — $8.95
    Served with peanut sauce and cucumber sauce.
  • Veggie Gyoza (6) — $7.95
    Steamed or fried.
  • Chicken Wings (6) — $8.95
    Fried chicken wing served with sweet chilli sauce,
  • Soft Shell Crab — $14.95
    Five pieces of soft shell crab tempura style with garlic and pepper
  • Steam, Mussels — $11.95
    Eight pieces of steam mussels in Thai herbs, served with spicy chili lime sauce
  • Fried Calamari — $10.95
  • Salmon Skin Tempura — $5.00

Sushi Bar Appetizers

  • Super Bowl — $12.95
    Crab stick, avocado, cucumber, mayo, tempura flake, black tobiko, topped with torched salmon, eel sauce, spicy mayo.
  • Basketball — $12.95
    Sushi rice tempura topped with spicy tuna, cucumber, tobiko and eel sauce.
  • Tataki Salmon or Tuna — $10.95
    Torched salmon or tuna with special house sauce with sriracha.
  • Hotate Hokkaiyaki — $13.95
    Baked octopus, crab stick, tobiko, scallop, and spicy mayo.
  • Tuna Bomb — $12.95
    Avocado, fresh tuna, seaweed salad, tempura flake, scallions, spicy mayo and eel sauce
  • Avocado Salad — $8.95
    Cucumber, mayo, tocado, tempura flake and tobiko
  • Shrimp Volcano — $12.95
    Fresh shrimp, crab stick, tobiko, scallion, and spicy mayo

Soup & Salad

  • Miso Soup — $3.50
  • Tom Yum Soup — $5.95
    Thai spicy soup served with shrimp or chicken, mushroom, tomato and topped with scallion and cilantro.
  • House Salad — $4.95
    Spring mix with cucumber, tomato, and carrot with sesame dressing.
  • Papaya Salad — $10.95
    Shredded green papaya, shrimp, tomato, and crushed peanut in a sweet chili lime dressing.
  • Seaweed Salad — $6.95
  • Coconut Soup — $5.95
    Thai coconut soup with lemongrass, galangal, baby corn and mushrooms.
  • Barshi Yum Salmon — $14.95
    Spicy Salmon salad
  • Squid Salad — $9.95

Thai Entrees

  • Kra Pow — $13.95
    Stir-fried ground meat with Thai chili and garlic with onion, bell pepper, carrot, and basil leaves. Served with steamed white rice.
  • Basil Leaves — $13.95
    Stir-fried Chili garlic with your choice of meat and seasonal vegetables. Served with steamed white rice.
  • Cashew Nuts — $13.95
    Stir-fried pineapple, onions, mushrooms and carrots with chili paste, topped with cashew nuts. Served with steamed white rice.
  • Ginger — $13.95
    Choice of meat stir fried with bell peppers, mushroom, ginger, onion and scallion. Served with steamed white rice.
  • Garlic — $13.95
    Stir-fried with scallions, cilantro and special sauce. Served with steamed white rice.

Curry

  • Red Curry — $13.95
    Thai red curry and coconut milk with bamboo shoots, Thai eggplant, green peppers, red peppers and sweet basil leaves. Served with steamed white rice.
  • Yellow Curry — $13.95
    Thai mild yellow curry and coconut milk with onions, sweet potato, carrots, pineapple chunks, green and red peppers. Served with steamed white rice.
  • Green Curry — $13.95
    Thai green curry and coconut milk with bell peppers, bamboo, string beans, eggplant, pea, basil leaves and carrots. Served with steamed white rice.
  • Massaman Curry — $13.95
    Thai massaman curry and coconut milk with sweet potato, carrots, onions and peanuts. Served with steamed white rice.

Noodle Soup

  • Tom Yum Noodle Soup — $12.95
    Spicy and sour rice noodles served with choice of meat, bean sprouts, and on top with scallion and cilantro.
  • Boat Noodle Soup — $15.95
    Pork or beef. Served with bean sprouts, Chinese broccoli and morning glory.
  • Duck Noodle Soup — $18.95
    Rice Noodles served with roasted duck, bean sprouts, and on top with scallion and cilantro.
  • Beef Noodle Soup — $15.95
    Rice Noodles served with beef, bean sprouts, and on top with scallion and cilantro.
  • Clear Noodle Soup — $12.95
    Rice noodles served with choice of meat, bean sprouts, and on top with scallion and cilantro

Noodles & Fried Rice

  • Pad Thai — $13.95
    Stir fried rice noodles with egg, bean sprouts and scallion, topped with crushed peanuts.
  • Crispy Pad Thai — $13.95
    Stir crispy noodles with egg, bean sprouts and scallion, topped with crushed peanuts.
  • Pad See Ew — $13.95
    Stir-fried flat rice noodle, broccoli, carrots, egg with oyster and thick soy sauce.
  • Pad Kee Mow — $13.95
    Stir-fried flat rice noodles with egg, green bean, bell pepper, onion, carrot, bamboo shoot, and basil leaves (very spicy)
  • Pineapple Fried Rice — $13.95
    Stir-fried rice with egg, pineapple chunks, cashew nuts, seasonal vegetables and curry powder.
  • Thaibarshi Fried Rice — $13.95
    Thai native fried rice with egg and mix vegetables and scallions on top.
  • Basil Fried Rice — $13.95
    Stir fried rice with egg, chili paste, mixed vegetables and basil leaves.
  • Yaki Udon — $13.95
    Stir fried thick Japanese Udon Noodles, broccoli, carrot, scallion with sesame brown sauce

Nigiri & Sashimi | Cooked

  • Tamago | Omelette — $5.00
  • Ebi | Cooked Shrimp — $5.00
  • Kani | Crab Stick — $4.00
  • Unagi | Eel — $6.00
  • Octopus — $7.00
  • Inari I Sweet Dried Tofu — $4.00
  • Torched Ika I Squid — $5.00

Nigiri & Sashimi | Uncooked

  • Salmon — $6.00
  • Tuna — $7.00
  • Yellowtail — $7.00
  • Mackerel — $6.00
  • Scallop — $8.00
  • Ikura with Quail Eggs — $11.00
    Nigiri only.
  • Sea Bass — $5.00
  • Uni | Sea Urchin — $12.00
  • Torched Ika | Squid — $5.50
  • Surf Clam — $5.00
  • Ikura — $9.00
    Salmon roe
  • Tobiko — $6.00
    Flying fish roe
  • Uni — $12.00

Maki | Cooked

  • Avocado Maki — $4.95
    Six pieces.
  • Cucumber Maki | Cucumber — $4.95
    Six pieces.
  • Idaho Maki | Sweet Potato — $5.95
    Six pieces.
  • Tamago Maki | Omelette — $5.95
    Six pieces.
  • Kanikama Maki | Crab Stick — $5.95
    Six pieces.
  • Eel Avocado Maki — $6.95
    Six pieces.
  • Eel Cucumber Maki — $6.95
    Six pieces.
  • California Maki — $6.95
    Six pieces.
  • Shrimp Tempura Maki — $8.95
    Six pieces. Avocado, cucumber, eel sauce and spicy mayo. Topped with tempura flake.
  • Spider Maki — $12.95
    Six pieces. Deep-fried soft shell crab, lettuce, cucumber with eel sauce.
  • Salmon or Tuna Tempura Maki — $9.95
    Six pieces. Deep-fried inside-out roll salmon or tuna with avocado, crab stick, and eel sauce.
  • Kanpyo Maki (seasoned dried gourd shavings) — $4.95
    Six pieces.
  • Oshinko Maki (Picked daikon radish) — $4.95
    Six pieces.
  • Sunra Maki (Mango with Avocado) — $5.95
    Six pieces.
  • Avocado Cucumber Maki — $5.95
  • Futo Maki — $5.95
    Six pieces I Kampyo, oshinko, cucumber, tamago and carrot
  • Hawaii Maki — $7.95
    Six pieces I Sweet potato, cream cheese, avocado and mango with eel sauce
  • Thaibarshi Veggie Maki — $7.95
    Six pieces I Cucumber, carrot, campy with sweet dried tofu on top and nori
  • Crispy Spicy Crab — $6.95
    Six pieces. Crab stick, avocado, scallion with crunchy and spicy sauce

Maki | Uncooked

  • Salmon Maki — $7.95
    Six pieces.
  • Salmon Cucumber Maki — $8.95
    Six pieces.
  • Crispy Spicy Salmon Maki — $7.95
    Six pieces.
  • Tuna Maki — $7.95
    Six pieces.
  • Tuna Avocado Maki — $8.95
    Six pieces.
  • Crispy Spicy Tuna Maki — $6.95
    Six pieces.
  • Yellowtail Maki — $6.95
    Six pieces.
  • Yellowtail Cucumber Maki — $7.95
    Six pieces.
  • Yellowtail Avocado Maki — $8.95
    Six pieces.
  • Yellowtail Scallion Maki — $7.95
    Six pieces.
  • Crispy Spicy Yellowtail Maki — $8.95
    Six pieces.
  • Mackerel Maki — $7.95
    Six pieces.
  • Philadelphia Maki — $7.95
    Six pieces.
  • Boston Maki — $7.95
    Six pieces.
  • Salmon Avocado Maki — $8.95
    Six pieces.
  • Salmon Scallion Maki — $6.95
    Six pieces.
  • Tuna Cucumber Maki — $7.95
    Six pieces.
  • Tuna Scallion Maki — $7.95
    Six pieces.
  • Crispy Spicy Squid — $7.95
    Six pieces I Squid, scallion with crunchy and spicy sauce
  • Alaska — $7.95
    Six pieces
  • Crispy Spicy Scallop — $8.95

Japanese Entrees

  • Thai Bar Shi in the Sea — $18.95
    Salmon, tuna, ikura, sweet shrimp, and tamago over sushi rice.
  • Eel Don — $18.95
    Grill eel and on top with ikura, egg, and eel sauce over sushi rice.
  • Beef Don — $15.95
    Thin juicy slices of beef simmered with fresh onions and savory soy sauce over a bed of rice.
  • Salmon Ikura Don — $19.95
    Salmon and Ikura over a bed of sushi rice.
  • Katsu — $14.95
    Crispy chicken or pork served with Tonkatsu sauce.
  • Chirachi Don — $19.95
    Salmon, tuna, yellow tail, tamago, shrimp, mackerel and ikura over sushi rice
  • Salmon Tuna Don — $19.95
    Salmon and tuna over a bed of sushi rice.
  • Katsu Curry — $14.95
    Crispy chicken or pork served with curry sauce
  • Tri Don with Ikura — $21.95
    Salmon, tuna, yellow tail, tamago, shrimp, mackerel and ikura over a bed of sushi rice.
  • Fresh Scallop — $19.95
    Torched scallop and fresh ikura over a bed of sushi rice.
  • Teriyaki — $15.95
    Chicken or beef with Thai Bar Shi homemade teriyaki sauce.

Thai Bar Shi Special Rolls

  • Weymouth Cowboy Roll — $14.95
    Shrimp tempura, cucumber, topped with torched salmon, crispy basil and special sauce.
  • Roll Gan Airport — $16.95
    Fried nori, topped with salmon, tuna, avocado, tomato, spicy mayo, eel sauce and micro green.
  • Hungry Dragon Maki — $15.95
    Shrimp tempura, cucumber, and on top with grilled eel, avocado, yellow tobiko with eel sauce.
  • Snow Crab Leg Maki — $17.95
    Avocado, cucumber, crab stick topped with baked snow crab leg, tempura flake, spicy mayo, and eel sauce.
  • Lobster Roll — $17.95
    Crab stick, avocado, cucumber, and on top with lobster, spicy mayo, tobiko, and tempura flake.
  • War Green Roll — $13.95
    Seaweed salad, tempura flakes, cucumber, topped with salmon, avocado, black tobiko and spicy mayo.
  • Red Sox Roll — $15.95
    Shrimp tempura wrapped with avocado, topped with tuna, black tobiko, and eel sauce.
  • NBA Roll — $16.95
    Tuna wrapped with cucumber, tempura flakes, topped with torched scallop, Ikura, spicy mayo and eel sauce.
  • Caterpillar Roll — $14.95
    Wrapped with eel and cucumber topped with avocado and eel sauce.
  • Rainbow Roll — $14.95
    California roll topped with four types of raw fish.
  • White Dragon Maki — $15.95
    Shrimp tempura, avocado, topped with crab stick mayo mixed with tempura flake and eel sauce
  • Harry Potter — $16.95
    Avocado, shrimp tempura topped with shrimp, jalapeño, sriracha sauce and eel sauce
  • Green Monster — $15.95
    Shrimp tempura, crab stick on top avocado with mongo sauce mixed with snow crab leg and Tobiko with spicy sauce
  • Crazy Eel — $15.95
    Eel, Avocado, Cream Cheese tempura with eel sauce on top
  • Hungry Tuna — $16.95
    Shrimp tempura, avocado, topped with spicy tuna, eel sauce, flake and scallion

E-Sarn Menu

  • Num Tok Moo — $15.95
    Grilled BBQ pork belly with red onion, mint leaves, cilantro, scallions and roasted rice powder in spicy pepper dressing.
  • Som Tum with Anchovy — $13.95
    Shredded green papaya salad with fermented fish, tomato, long bean and garlic in a sweet chili lime dressing
  • Moo Yang — $13.95
    Grilled BBQ pork served with spicy chili sauce.
  • Papaya Salad with Salted Crab — $13.95
    Shredded green papaya salad with salted crab, tomato, long bean and garlic in a sweet chili lime dressing

Side Orders

  • White Rice — $2.00
  • Brown Rice — $2.50
  • Sticky Rice — $2.00
  • Sushi Rice — $2.00
  • Steamed Vegetables — $4.00
  • Crispy Chicken — $5.00
  • Spicy Mayo — $1.00
  • Eel Sauce — $1.00
  • Peanut Sauce — $1.00
  • Sticky rice — $2.00
  • Sweet and Sour Sauce — $1.00
  • Ginger Sauce — $1.00

Beverages

  • Thai Iced Tea — $4.50
  • Iced Green Tea — $3.95
    Unsweetened.
  • Thai Iced Coffee — $4.50
  • Sparkling Water — $3.95
  • Soda — $2.50
  • Bottled Water — $2.00
  • Hot Tea — $2.00

Desserts

  • Green Tea Cake — $6.95

Sushi Specials

  • Fatty Tuna "Otoro" — $9.00
    Per piece.
  • Uni Hokkaido — $12.00
    Per piece.
  • Salmon in the Sea — $5.00
    Per piece. With crab stick, spicy mayo, topped with tobiko, special sauce.
  • Sweet Shrimp Tempura — $5.00
    Per piece. Topped with Ikura, special sauce.
  • Torched Sweet Shrimp — $9.00
    Per piece. Topped with black tobiko and special sauce.
  • Bar Shi Bermuda — $5.00
    Two pieces. Crab stick, avocado, special sauce served in Inari tempura.
  • Taco Shi — $5.00
    Scallop, cucumber, Kani, Tobiko with special sauce in crispy taco
  • Tuna Tatar — $12.00
    with crispy wasabi nori
  • Thai Bar Shi Tower — $10.95
    Seabass, Avocado, Ikura, Tobiko with a crunchy and special sauce
  • Grilled squid — $13.95
    with special sauce

Chef Special

  • Deep Paradise — $14.95
    Deep fried Shrimp or Chicken stir-fried with onions, carrots, peppers and special sauce. Served with steamed white rice.
  • Spicy Crispy Chicken — $15.95
    Stir-fried chicken with bell peppers, onions, basil leaves and spicy special sauce.
  • Choo Chee Duck — $19.95
    Duck served with pineapple, carrot, red pepper, tomato, fresh lime leave. Topped with spicy curry sauce
  • Sweet & Chili Duck or Fish — $20.95
    Crispy sliced boneless roasted duck or fish glazed with sweet chili sauce, served with steamed assorted vegetable topped with peanut sauce
  • Khao Soi — $15.95
    Thai curry, red onion, pickle, hot chili oil, lime, crispy egg noodle and egg noodle. Topped with crispy avocado.
  • Five Star Seafood — $18.95
    Scallops, shrimp, mussels, squid, crab stick and vegetables in mind flavored chili flavored sauce. Hot and spicy. Served with Steam broccoli and carrot
  • Bashi Cold Noodle — $14.95
    Marinated beef onion, Shirataki shape noodle, Japrapeno, Tempura flake, radish, scallion, Special sauce
  • Teriyaki — $15.95
    Chicken, beef or salmon with Thai Bar Shi homemade teriyaki sauce
  • Country Pad Thai — $15.95
    Hot and spicy stir fried rice noodles with chicken, shrimp, egg, tofu, bean sprouts and scallion, topped with crushed peanuts.
  • King Scallop — $18.95
    Deep fried scallops served with hot special sauce

Sushi Combo

  • Hoso Combo (Seaweed Outside ) — $18.95
    Tuna, Salmon, Yellowtail maki
  • Spicy Combo — $19.95
    Spicy Tuna, Spicy Salmon, Spicy Yellowtail maki (18 pcs)
  • Sashimi Combo — $23.95
    Chef choice 10 pcs with sushi rice
  • Sushi & Sashimi Combo — $27.95
    Chef choice 6 nigiri, 6 sashimi
  • Barshi Combo — $48.95
    Shrimp Tempura Maki, Spicy Salmon, Spicy Tuna, 6 nigiri and 6 sashimi
  • Veggie Combo — $18.95
    Kanpyo maki, carrot maki, oshinko maki and Sweet potato maki

Special Hand Rolls

  • Yellow Tail & Uni Hand Rolls — $10.00
    Yellow tail, Uni, black tobiko, fresh wasabi, rice seasoning
  • Fresh Ika Hand Rolls — $8.00
    Ika, tako wasabi, fresh wasabi
  • Spicy Scallops Hand Rolls — $7.00
    Fresh scallop, spicy mayo, fresh wasabi, cucumber
  • Japan Uni Hand Rolls — $18.00
    Japan uni, black tobiko
  • Anako Hand Rolls — $9.00
    Saltwater eel, jalapeno, sriracha, fresh wasabi, eel sauce
  • Salmon Hand Rolls — $7.00
    Salmon, fresh wasabi, sesame
  • Spicy Salmon Hand Rolls — $7.00
    Fresh salmon, spicy mayo, fresh wasabi, cucumber
  • Foie Gras & Uni Hand Rolls — $12.00
    Foie Gras, uni, black tobiko, fresh wasabi
  • Baked Octopus Hand Rolls — $8.00
    Baked octopus, tobiko, crab stick, scallion, black tobiko, rice seasoning
  • Tuna Hand Rolls — $7.00
    Fresh tuna, fresh wasabi, sesame
  • Spicy Tuna Hand Rolls — $7.00
    Fresh tuna, spicy mayo, fresh wasabi, cucumber
  • Snow Crab Leg Hand Rolls — $10.00
    Baked crab leg, tobiko, mayo, ikura, fresh wasabi
  • Hokkaido Scallops Hand Rolls — $8.00
    Hokkaido scallops, orange tobiko, black tobiko, fresh wasabi
  • Ikura & Avo Hand Rolls — $7.00
    Samon roe, avocado, tobiko, sesame, micro green
  • Salmon in The Sea Hand Rolls — $7.00
    Torched salmon, eel sauce, black tobiko, tempura flake, crab stick

Bento Lunch Box

  • Chicken Katsu Bento — $14.95
    Chicken Katsu Bento Box served with salad, california, 2 dumplings and miso soup
  • Chicken Teriyaki Bento — $14.95
    Chicken Teriyaki Bento Box served with salad, california, dumpling (2) and miso soup
  • Beef Teriyaki Bento — $14.95
    Beef Teriyaki Bento Box served with salad, california, 2 dumplings and miso soup
  • Salmon Teriyaki Bento — $16.95
    Salmon Teriyaki Bento Box served with salad, california, dumpling (2) and miso soup
  • Unagi Don Bento — $14.95
    Unagi Don Bento Box served with salad, california, dumpling (2) and miso soup
  • Beef Don Bento — $14.95
    Beef Don Bento Box served with salad, california, dumpling (2) and miso soup
  • Shrimp & Vegetable Tempura Bento — $13.95
    Shrimp & Vegetable Tempura Bento Box served with salad, california, dumpling (2) and miso soup

Thai Lunch Special

  • Garlic Set — $13.95
    Stir-fried meat with scallions, cilantro and special sauce. Served with steamed white rice, dumpling (2) and miso soup.
  • Pad Thai Set — $13.95
    Stir fried rice noodles with egg, bean sprouts and scallion, topped with crushed peanuts. Served with fried dumpling (2) and miso soup.
  • Pad See Ew Set — $13.95
    Stir-fried flat rice noodle, broccoli, carrots, egg with oyster and thick soy sauce. Served with dumpling (2) and miso soup.
  • Pad Kee Mao (Drunken Noodle) Set — $13.95
    Stir-fried flat rice noodle with onion, basil, green onion, bell pepper, egg, and chili paste. Served with dumpling (2) and miso soup.
  • Basil Fried Rice Set — $13.95
    Stir fried rice with chili paste, mixed vegetables and basil leaves. Served with dumpling (2) and miso soup.
  • Pineapple Fried Rice Set — $13.95
    Stir-fried rice with egg, pineapple chunks, cashew nuts, seasonal vegetables and curry powder. Served with dumpling (2) and miso soup.
  • Cashew Nuts Set — $13.95
    Stir-fried pineapple, onions, mushrooms and carrots with chili paste, topped with cashew nuts. Served with steamed white rice, dumpling (2) and miso soup.
  • Red Curry Set — $13.95
    Thai red curry and coconut milk with bamboo shoots, Thai eggplant, green peppers, red peppers and sweet basil leaves. Served with steamed white rice, dumpling (2) and miso soup.
  • Green Curry Set — $13.95
    Thai green curry and coconut milk with bell peppers, bamboo, string beans, eggplant, pea, basil leaves and carrots. Served with steamed white rice, dumpling (2) and miso soup.
  • Yellow Curry Set — $13.95
    Thai mild yellow curry and coconut milk with onions, sweet potato, carrots, pineapple chunks, green and red peppers. Served with steamed white rice, dumpling (2) and miso soup.