Caribbean Kitchen - 138 Jackson Ave N

Caribbean Kitchen is a Caribbean restaurant in Hopkins, MN. Order takeout online for pickup or delivery.

138 Jackson Ave N
Hopkins, MN 55343

Phone: +16122908621

Hours

  • Sunday, Monday, Tuesday: 08:00–20:00
  • Wednesday, Friday: 08:00–21:00
  • Thursday: 08:00–20:01
  • Saturday: 08:00–22:00

Catering Menu

Appetizers | Catering

  • Grand Bahama Grouper Fingers | Catering — $65.00
    ($65 / pound) Serves 6. Served with lime wedges and dipping sauces.
  • Freeport Fritters | Catering — $100.00
    Freeport Fritters | Catering
    ($50.00 / quart), minimum 2 quarts. Serves 8 per quart. Vegetable and conch fritters. Served with tangy dipping sauce.
  • Grandma Mae's Conch Chowder | Catering — $72.00
    Grandma Mae's Conch Chowder | Catering
    ($24.00 / quart) Serves 6. Manhattan clam chowder with sauteed vegetables and conch in tomato and cream broth.
  • Mango-Glazed Wings | Catering — $45.00
    Mango-Glazed Wings | Catering
    Minimum 3 people. Serves 3. With lime juice and mango-rum glaze.

Soups & Sides | Catering

  • 3-Dozen Dinner Rolls — $18.00
    3-Dozen Dinner Rolls
    ($18.00 / item) Serves 36. Vegetarian.
  • Bahamian Baked Mac & Cheese — $45.00
    Bahamian Baked Mac & Cheese
    ($45.00 / pan) Serves 15. Vegetarian. With vegetables and Parmesan-breadcrumb crust.
  • Citrus Cilantro Slaw — $40.00
    Citrus Cilantro Slaw
    ($20.00 / quart) Serves 8. Vegan. Vegetarian. With cabbage, dried cranberries, apples, cilantro, and house dressing.
  • Fried Sweet Plantains — $10.00
    ($10.00 / quart) Serves 4. Vegetarian.
  • Rice & Beans — $36.00
    Rice & Beans
    ($12.00 / quart) Serves 6. Vegetarian. With vegetables.

Hot Entrees | Catering

  • Calypso Chicken — $40.00
    Calypso Chicken
    ($40.00 / item) Serves 8. Lime-marinated chicken with with Bahama spice blend.
  • Coconut Curried Chicken — $60.00
    Coconut Curried Chicken
    ($20 / quart) Spicy! Serves 4. Slow-simmered chicken with vegetables and curry broth. Served with white rice.
  • Izzy's Junkanoo Jambalaya — $100.00
    Izzy's Junkanoo Jambalaya
    ($25.00 / quart) Spicy! Serves 3. Spare rib and vegetable stew. Served with rice.
  • Mango-Glazed Beef — $120.00
    Mango-Glazed Beef
    ($30.00 / pound) Serves 4 per pound. Min order 4lb. Lime-marinated beef with Bahama spice blend and mango-rum glaze.
  • Paradise Snapper — $120.00
    Paradise Snapper
    ($60.00 / pound) Serves 4. Spice-rubbed snapper with onions and peppers.
  • Spice-Rubbed Ribeye — $126.00
    ($42.00 / pound) Serves 4. Lime-marinated ribeye steak with Bahama spice blend.
  • T-Bone's Chops — $45.00
    T-Bone's Chops
    ($15.00 / pound) Spicy! Serves 4. Seared bone-in pork chops with spicy tomato sauce, onions, and mozzarella cheese.
  • Pineapple & Rum-Glazed Pork Shoulder — $100.00
    Pineapple & Rum-Glazed Pork Shoulder
    ($20.00/ pound) Serves 4 per pound. Min 5lb order. Lime-marinated pork shoulder with Bahama spice blend and pineapple-rum glaze.

Desserts | Catering

  • Key Lime Cheesecake Custard — $60.00
    Key Lime Cheesecake Custard
    ($5.00 / person) Minimum 12 people.
  • Guava Duff — $35.00
    Guava Duff
    ($35.00 / item) Serves 10. Bahamian pastry with butter-rum sauce.
  • Banana Fritters — $60.00
    Banana Fritters
    ($15.00 / quart) Serves 4. Topped with powdered sugar.

Beverages | Catering

  • Assorted Individual Sodas — $24.00
    Assorted Individual Sodas
    ($2.00 / person) Minimum 12 people
  • Ting — $18.00
    Ting
    ($3.00 / person) Minimum 6 people.
  • Bottled Water — $12.00
    Bottled Water
    ($1.00 / person) Minimum 12 people.